Discover the flavour behind the story.

African Food Worth Discovering: Injera, Abacha and Boulfaf

Explore African food through Ethiopian and Eritrean injera, Nigerian abacha and Moroccan boulfaf, featured in Odd Bites: Africa.

Food of the Americas: Huitlacoche, Anticuchos and Scrapple

Discover food of the Americas through Mexican huitlacoche, Peruvian anticuchos and Pennsylvania Dutch scrapple in Odd Bites: The Americas.

Asian Food Discoveries: Stinky Tofu, Durian and Dim Sum Chicken Feet

Explore Asian food through Taiwanese stinky tofu, Southeast Asian durian and Cantonese dim sum chicken feet, featured in Odd Bites: Asia.

Traditional European Food: Escargot, Haggis and Stargazy Pie

Discover traditional European food through French escargot, Scottish haggis and Cornish stargazy pie in Odd Bites: Europe.

Oceania Food Traditions: Hāngī, Lap Lap and Bougna

Explore Oceania food traditions through Māori hāngī, Vanuatu lap lap and Kanak bougna, featured in Odd Bites: Oceania.